New pop-up dining space
As spaces reopen, we still feel at a place of suspension, many questions are up in the air, but one thing we know for sure is that we will always need to be sharing food, conversations and good wine with those who are close to us.
LIMBO is a social dining space carefully developed to respond to the new forms of gathering, a place that aims to rethink our modes of production and consumption post-lockdown. Every week LIMBO presents a 5-courses menu that emphasizes local ingredients, small producers and traditional recipes. Most of the produce that is served at LIMBO is either grown or produced in the endeavours of Berlin.
After a successful opening month, during June 2020, with four consecutive sold-out evenings, Caique Tizzi is delighted to announce that LIMBO pop-up restaurant in collaboration with Eoin Moylan Studio will continue to open its doors now twice a week (every Friday and Saturday) from 17th July onwards.
Fri. 24.07.2020 Fri. 31.07.2020
Sat. 25.07.2020 Sat. 01.08.2020
Book your table now, seats are very limited (up to 30 per evening)
Diners can book tables from 2 to 10 seats maximum (3 households max. per table)
Food is served at 7pm.
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